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National  

Feb 8, 2010 - Monitoring leads to call for clampdown on bad fats

Health Canada said it is considering what to do, after announcing the results of a fourth round of monitoring the level of trans fats in Canada’s food supply, which took place in the fall of 2008 and early 2009.

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Feb 8, 2010 - Goverment watching for acrylamide levels in fried food

The federal government is monitoring acrylamide in Canadian food after putting the substance on a list of possibly harmful substances, and is considering allowing the addition of a chemical to manufactured food that eliminates acrylamide.

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Jan 20, 2010 - Kraft set to take over Cadbury

The board of Cadbury PLC has unanimously endorsed a cash and share trade bid by Kraft to purchase Cadbury and form the largest confectionery company in the world.

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Ontario  

Feb 8, 2010 - A quarter century of good service

Scorpio celebrated a quarter-century in business in 2009, and has pushed through the economic slump thanks to a loyal customer base of people dining there for decades.

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Feb 8, 2010 - Lake Joseph Club licence suspended

A ClubLink-operated golf club here will lose alcohol sales during some of the busiest weeks of the year because of over-serving to three young men who died in a car accident in July, 2008.

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Feb 3, 2010 - New Italian restaurant in downtown Toronto

Liberty Entertainment Group closed five-year-old Flow Restaurant & Lounge in November and re-opened the space in Yorkville last month as a stylish Italian restaurant called Ciao Wine Bar.

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Pacific  

Feb 4, 2010 - More restaurants for Chinook Centre in Calgary

A number of new restaurants, coffee shops and eateries are moving into the Chinook Centre in Calgary, as part of the mall's 180,000 square foot $280 million expansion. As many as 80 new stores are being added.

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Feb 3, 2010 - Location number two for Prestons

The 2,200 square foot Prestons has seating for 105 people. Its street level has 10 private booths and an 18-foot long communal table carved from a slab of solid cypress weighing in at one tonne.

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Jan 29, 2010 - Restaurants are ready for the Games

Coming off a less than stellar 2009, restaurant operators in Vancouver and Whistler hope the Olympic Winter Games leave those mediocre memories behind. With the Games just two weeks away, it’s already happening.

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Atlantic  

Feb 5, 2010 - Fire destroys Moncton's Le Château à Pape

Housed in a historic Victorian-era mansion on the shore of the Petitcodiac River, the 15-year-old fine-dining restaurant is now a burned out shell. The building itself was 108 years old and is to be torn down after part of the roof collapsed.

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Feb 3, 2010 - Greening up APEX in 2010

The Green Zone is a new addition to the 2010 APEX Show, taking place at Exhibition Park from April 18-19.

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Feb 3, 2010 - Smith loses to Flay in Iron Chef battle

The resident of Prince Edward Island and star of Food Network Shows Chef Abroad and Chef at Home battled it out on Iron Chef America in late January.

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